47 E 19th St., New York, NY 10003 (212) 461-4300
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Menus

Starters

  • Potato Focaccia

    $5

  • Arancini

    with Spicy Tomato Sauce

    $17

  • Kohlrabi

    Mint, Hazelnuts, and Pecorino

    $18

  • Tuscan Kale

    with Pecorino and Anchovy Dressing

    $15

  • Chickpea Salad

    with Squid, Shrimp and Octopus

    $23

  • Lady Edison Ham

    Poached Apple and Grilled Sourdough

    $23

Pastas

  • Bucatini Cacio e Pepe

    $21

  • Casarecce

    with Pecorino, Walnuts and Thyme

    $23

  • Paccheri

    with Guanciale and Rapini

    $25

  • Ricotta Cavatelli

    with Braised Oxtail, Pine Nuts and Raisins

    $27

Mains

  • Lamb Sausage

    with Broccoli Rabe and Calabrian Chili

    $26

  • Cod

    with Potato, Fennel, and Garlic

    $28

  • Roasted Poussin

    Crispy Fingerlings, Garlic and Rosemary

    $30

  • Veal & Ricotta Meatballs

    with Tomato and Grilled Bread

    $20

  • Brasied Flank Steak

    with Garlic and Tomato

    $25

  • Skirt Steak

    with Balsamic Roasted Cipollini Onion and Charred Scallions

    $30

⌯ Our menus are subject to change based on market availability & seasonality.

Spritzes

$17

  • The Classic

    Aperol, Bubbles, Soda

  • The Brooklyn

    Forthave Red Aperitif, Bubbles, Q Grapefruit Soda

  • Nonna’s Remedy

    Fernet Branca, Sweet Vermouth, Canton Ginger Liqueur, Lime

Negronis

$17

  • The Classic

    Gin, Campari, Vermouth Rosso

  • Angelo Azzurro

    Gin, Contratto Bianco, Alta Verde, Limoncello, Blue Curaçao

  • The Spaghetti Western

    Mezcal, Tequila, Luxardo Bitter, Cointreau

Amaro Cocktails

$17

  • Black Manhattan

    Whiskey, Averna, Orange & Angostura Bitters

  • Sardinian Sour

    Nonino, Myrto, Lemon, Egg White

  • Jalisco to Veneto

    Tequila, Aperol, Strega, Lime

Beer

  • Birrifico del Ducato, Torrente, Birra Fragrante

    $9

  • Baladin, Nora, Spiced Wheat

    $11

  • Almond 22, Pink Peppercorn IPA

    $14

  • Grado Plato Chocarrubica, Chocolate Oatmeal Stout

    $15

  • Loverbeer, Brunga, Lambic aged in Wine Barrels

    $24

Soda

  • Baladin, Spuma Nera, Chinotto Soda

    $7

Wine By the Glass

Sparkling

  • Nino Franco, Rustico, Prosecco, NV, Veneto

    $14

  • Crafted Bubbles, NV, Pénedes, Spain

    $15

  • Fiorini, Terre al Sole, Lambrusco, 2019, Emilia-Romanga

    $13

  • J. Vignier, ‘Aux Origines,’ Blanc de Blancs, NV, Côte de Sézanne, Champagne

    $28

White

  • Petite Arvine, Grosjean, ‘Rovettaz’ 2019, Valle d’Aosta

    $19

  • Sylvaner, Köfererhof 2019, Alto Adige

    $16

  • Carricante, Terre Nere, 2020, Etna, Sicily

    $19

  • Fiano, Clelia Romano, Colli di Lapio, 2019, Avellino, Campania

    $15

  • Garganega, Inama, ‘Vigneto du Lot’ 2019, Soave, Veneto

    $22

Rosé & Orange

  • Ciliegiolo Rosé, Bisson, Portofino, 2019, Liguria

    $15

  • Trebbiano, Ampeleia, 2019, Tuscany

    $17

Red

  • Ribolla Nera, Ronchi di Cialla, 2018, Collio, Friuli

    $15

  • Croatina, Socré, 2015, Asti, Piedmont

    $16

  • Nerello Mascalese, Benanti, ‘Monte Sera’, 2018, Etna, Sicily

    $23

  • Teroldego, Foradori, 2019, Trentino

    $17

  • Aglianico, Elena Fucci, ‘Titolo’, 2018, Basilicata

    $24

Dessert

  • Dark Chocolate Torta

    Coffee Gelato

    $12

  • Cannoli Bombolone

    Ricotta-Mascarpone Cream Filling, Grated Chocolate

    $12

  • Affogato

    Espresso & Vanilla Gelato

    $9

  • Selection of Sorbets and Gelatos

    1 for $4 or 3 for $10

    Vanilla

    Brown Butter

    Chocolate-Malt

    Fennel Apple

    Spiced Pear

Drinking Dessert

  • Braida Brachetto d’Acqui 9. Argiolas Tremontis ‘Limonsardo’ Limoncello

    $16

  • Felsina Vin Santo del Chianti Classico 2009

    $26

⌯ Our menus are subject to change based on market availability & seasonality.

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