Menus
Served Nightly.
Pasta e Vino
Bowl of Pasta + Glass of Regional Italian Wine for $33! Available throughout dinner.Starters
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Sungold Focaccia
with Balsamic
$7
Stracciatella $5
Whipped Lardo $5
Tomato Conserva $5
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Arancini
with Spicy Tomato Sauce and Fried Parsley
$17
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Tuscan Kale
with Fennel and Anchovy Dressing
$19
-
Pasta e Fagioli
White Beans, Carrots, Tomatoes, Ditalini Pasta
$19
-
Whipped Ricotta
with Heirloom Tomatoes, Stone Fruit, Cipollini
$26
-
Mixed Lettuce
with Fine Herbs, Radishes and Red Wine Vinaigrette
$17
-
Chickpea Salad
with Octopus, Shrimp & Squid
$23
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Clams and Pancetta
with White Wine, Tomato and Garlic Toast
$29
-
Fritto Misto
Squid, Fluke, Fennel & Lemon
$25
-
Prosciutto & Plums
$27
Pastas
-
Bucatini
Cacio e Pepe
$22
-
Gemelli
with Basil Pesto
$27
-
Paccheri
with Fennel Sausage, Leeks and Broccoli Rabe
$25
-
Lumache
with Bolognese and Rosemary
$28
-
Ricotta Cavatelli
Short Rib, Pine Nuts and Raisins
$29
-
Espresso Tagliatelle
with Lamb Sugo, Tomato and Mint
$29
-
Malfaldine
Wild Mushrooms & Vermouth Brown Butter
$29
Mains
-
Eggplant Parmesan
with Mozzarella
$29
-
Fluke Oreganata
with Butter Beans, Braised Leeks and Sungold Tomatoes
$35
-
Veal Ricotta Meatballs
with Tomato and Grilled Bread
$27
-
Braised Chicken Thighs
with Oven-Roasted Tomatoes and Cured Olives
$30
-
Skirt Steak
with Grilled Scallions and Jimmy Nardello Peppers
$34
Sides
-
Sautéed Greens
with Confit Garlic and Lemon
$12
-
Jimmy Nardello Peppers
with Pine Nuts, Capers and Bagna Càuda
$14
⌯ Our menus are subject to change based on market availability & seasonality.
Served Nightly.
Dessert
-
Cannoli Bombolone
Ricotta-Mascarpone Cream Filling, Grated Chocolate
$12
-
Stone Fruit Skillet
Crème Fraîche & Burnt Honey Plum Gelato
$14
-
Profiteroles
with Vanilla Gelato & Chocolate Sauce
$14
-
Affogato
Espresso & Vanilla Gelato
$9
-
Cookie Plate
Chocolate Chip, S’mores, Stawberry Linzer
$14
-
Selection of Sorbets and Gelatos
1 for $5 or 3 for $13
Vanilla
Chocolate Stracciatella
Coconut
Burnt Honey & Plum
Cinnamon
Pineapple Mint
Concord Grape
Apricot Lemon Verbena
Roasted Pinapple
Drinking Dessert
-
Buona Notte
Forthave Brown COffee Liqueur, Amaro, Crème de Cacao
$12
-
Braida ‘Senza Nome’ Moscato d’Asti 2021
$16
-
Housemade Limoncello
$16
-
Felsina Vin Santo del Chianti Classico 2013
$26
⌯ Our menus are subject to change based on market availability & seasonality.
Spritzes
-
Il Incanto
Vodka, Limoncello, Lemon, Mint, Bubbles
$18
-
The Brooklyn
Forthave Red Aperitif, Bubbles, Q Grapefruit Soda
$18
-
Occhi Vivaci
Forthave Yellow Génépi, Mint, Lemon, Bubbles
$18
Negronis
-
Barrel-Aged Negroni
Forthave Blue Gin, Campari, Sweet Vermouth
$21
-
Negroni Bianco
Gin, Forthave Yellow, Luxardo Bitter Bianco
$18
-
Negroni Ambra
Gin, Amaro, Luxardo Bianco, Hibiscus, Lemon, Bitters
$18
-
The Spaghetti Western
Mezcal, Herradura Silver Tequila, Luxardo Bitter, Cointreau
$18
Amaro Cocktails
-
Margarita Calabrese
Tequila, Calabrian Spice, Lime, Salted Rim
$18
-
Black Manhattan
Whiskey, Averna, Orange & Angostura Bitters
$18
-
Sardinian Sour
Nonino, Myrto, Lemon, Egg White
$18
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Angelo Azzurro
Gin, Contratto Bianco, House Made Limoncello, Blue Curaçao
$18
-
Amaro Flights
Choice of Italian, Local, or Bartender’s Choice
$18
Beer
-
Forst, European-Style Pale Lager
$12
-
Del Ducato, ‘Torrente,’ American-Style IPA
$15
-
Baladin, ‘L’Ippa,’ Italian IPA
$14
-
Almond ’22 Torbata, English Barleywine Style
$19
Non-Alcoholic
-
St. Agrestis, Phony Negroni
$9
-
Baladin, Spuma Nera, Chinotto Soda
$7
Wine By the Glass
Sparkling
-
Nino Franco, Rustico, Prosecco, NV, Veneto
$15
-
Crafted Bubbles, NV, Pénedes, Spain
$15
White
-
Vermentino, Bisson, 2023, Liguria
$19
-
Grechetto/Trebbiano, Paolo e Noemia d’Amico, ‘Noe,’ 2023, Orvieto, Umbria
$15
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Grillo, Feudo Montoni, ‘Timpa,’ 2021, Sicilia
$17
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Nascetta, Evio Cogno,’ Anas-Cëtta’, 2022, Piedmont
$21
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Timorasso, La Colombera, 2020, Piedmont
$18
Rosé & Orange
-
Sangiovese/Syrah/Vermentino, Fattoria Sardi, ‘Primavere,’ 2022, Tuscany
$15
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Ribolla Gialla, Movia, ‘Rebula’, 2020, Goriška Brda, Slovenia
$20
Red
-
Teroldego, Foradori, 2021, Trentino
$20
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Barbera, Marchesi di Barolo, ‘Maraia,’ 2020, Piedmont
$16
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Nebbiolo, Boroli, ‘1661,’ 2021, Langhe, Piedmont
$18
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Sangiovese, Villa Sant’ Anna, 2020, Rosso di Montepulciano, Tuscany
$15
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Corvina Blend, Ilatium, ‘Campo dei Ciliegi’, 2015, Valpolicella Ripasso, Veneto
$17
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Valpolicella Ripasso, Veneto
$17