Menus
Served Nightly.
Pasta e Vino
Bowl of Pasta + Glass of Regional Italian Wine for $33! Available throughout dinner.Starters
-
Ramp Focaccia
with Balsamic
$7
Stracciatella $5
Eggplant Caviar $5
Calabrian Chili Lardo $5
-
Arancini
with Spicy Tomato Sauce
$17
-
Mixed Lettuce and Herbs
with Red Wine Vinaigrette
$17
-
Kale
with Fennel and Anchovy Dressing
$19
-
Whipped Ricotta
with Spring Peas, Fava Beans and Cipollini
$26
-
Fava Bean, Mortadella, Pecorino Toscano and Pistachios
$28
-
Chickpea Salad
with Octopus, Shrimp & Squid
$23
Pastas
-
Bucatini
Cacio e Pepe
$22
-
Spaghetti
with Ramp Aglio e Olio & Peperoncino
$29
-
Paccheri
with Fennel Sausage, Leeks and Broccoli Rabe
$25
-
Rigatoni
with Spicy Pork Ragu
$28
-
Lumache
with Bolognese and Rosemary
$28
-
Campanelle
with Fava Beans, Pancetta and Sage
$25
-
Mafaldine
with Short Rib Ragu, Raisins and Pine Nuts
$29
Mains
-
Skate
with Braised Greens and Artichokes
$30
-
Tuscan Fish Stew
with Fennel and Potato Minestrone and Gremolata
$29
-
Veal and Ricotta Meatballs
with Tomato and Grilled Bread
$21
-
Braised Chicken Thighs
with Oven-Roasted Tomatoes and Cured Olives
$30
-
Skirt Steak
with Balsamic Onions and Ramps
$34
⌯ Our menus are subject to change based on market availability & seasonality.
Served Saturday & Sunday.
Only During Brunch
2 Courses + 2 Afternoon Aperitivi for $49pp.From The Bakery
-
Maritozzo
with Panna
$6
-
Banana Ciambella
with Praline Butter
$6
-
Ricotta Toast
with Strawberry Jam
$15
-
Ramp Focaccia
with Balsamic
$7
Stracciatella $5
Eggplant Caviar $5
Calabrian Chili Lardo $5
Starters
-
Arancini
with Spicy Tomato Sauce
$17
-
Fava Bean, Mortadella, Pecorino Toscano and Pistachios
$28
-
Egg Toast
with White Anchovies and Salsa Verde
$17
-
Mixed Lettuce and Herbs
with Red Wine Vinaigrette
$17
-
Kale
with Fennel and Anchovy Dressing
$19
Pastas
-
Bucatini
Cacio e Pepe
$22
-
Rigatoni
with Spicy Pork Ragu
$28
-
Spaghetti
with Ramp Aglio e Olio & Peperoncino
$29
-
Campanelle
with Brussels Sprouts, Pancetta and Sage
$29
-
Paccheri
with Fennel Sausage, Leeks and Broccoli Rabe
$25
-
Ricotta Cavatelli
with Wild Boar Ragu
$29
Mains
-
Lemon Ricotta Pancakes
$28
-
Eggs Baked in Tomato and Calabrian Chili
$26
-
Fried Egg on Ciabatta
with Pancetta and Fontina Cheese
$20
-
Braised Chicken Thighs
with Oven-Roasted Tomatoes and Cured Olives
$30
-
Skirt Steak and Eggs
with Balsamic-Roasted Onions and Charred Scallions
$34
Afternoon Aperitivi
Available at brunch only-
Bloody ‘V’
Vodka, Gin, Mezcal, or Tequila, Tomato, Horseradish, Lightly Spiced
$18
-
Simple ‘Praise’
Vodka, Lemon, Pomegranate, Mint
$18
-
It’s 5 O’Clock Somewhere
Gin, Apricot Brandy, Lime
$18
-
My, My, Mai
Rum, Cachaça, Crème de Cacao, Pineapple, Passionfruit, Blue Curaçao
$18
-
The Brooklyn
Forthave Red Aperitif, Bubbles, Q Grapefruit Soda
$18
-
Gustare
Cappelletti, Spiced Cider, Bubbles, Club Soda
$18
⌯ Our menus are subject to change based on market availability & seasonality.
Served at Brunch & Dinner.
Dessert
-
Ricotta Cheesecake
Orange Marmalade
$14
-
Cannoli Bombolone
Ricotta-Mascarpone Cream Filling, Grated Chocolate
$12
-
Cookies
Lemon Ricotta, Chocolate Chip & Italian Wedding
$12
-
Affogato
Espresso & Vanilla Gelato
$9
-
Honeycrisp Apple Crostata for Two
Cream Cheese Gelato & Frosted Almonds
$20
-
Selection of Sorbets and Gelatos
1 for $4 or 3 for $10
Vanilla
Chocolate Stracciatella
Coconut
Honey
Spiced Pear
Blood Orange
Lemon Thyme
Pineapple Mint
Drinking Dessert
-
Buona Notte
Forthave Brown COffee Liqueur, Amaro, Crème de Cacao
$12
-
Braida ‘Senza Nome’ Moscato d’Asti 2021
$14
-
Housemade Limoncello
$16
-
Felsina Vin Santo del Chianti Classico 2013
$26
⌯ Our menus are subject to change based on market availability & seasonality.
Spritzes
-
Gustare
Cappelletti, Spiced Cider, Bubbles, Club Soda
$18
-
The Brooklyn
Forthave Red Aperitif, Bubbles, Q Grapefruit Soda
$18
-
Non Così Dolce
Frangelico, Averna, Cava
$18
-
Occhi Vivaci
Forthave Yellow Génépi, Mint, Lemon, Bubbles
$18
Negronis
-
Barrel-Aged Negroni
Forthave Blue Gin, Campari, Sweet Vermouth
$21
-
Negroni Bianco
Gin, Forthave Yellow, Luxardo Bitter Bianco
$18
-
Vecchio Amico
Sazerac Rye, Contratto Bianco, Forthave Red
$18
-
The Spaghetti Western
Mezcal, Herradura Silver Tequila, Luxardo Bitter, Cointreau
$18
Amaro Cocktails
-
Margarita Calabrese
Tequila, Calabrian Spice, Lime, Salted Rim
$18
-
Black Manhattan
Whiskey, Averna, Orange & Angostura Bitters
$18
-
Sardinian Sour
Nonino, Myrto, Lemon, Egg White
$18
-
Angelo Azzurro
Gin, Contratto Bianco, House Made Limoncello, Blue Curaçao
$18
-
Amaro Flights
Choice of Italian, Local, or Bartender’s Choice
$18
Beer
-
Baladin, ‘L’Ippa,’ Italian IPA
$14
-
Almond ’22 Torbata, English Barleywine Style
$19
-
Loverbeer, ‘Brunga,’ Lambic aged in Wine Barrels
$24
Non-Alcoholic
-
St. Agrestis, Phony Negroni
$9
-
Baladin, Spuma Nera, Chinotto Soda
$7
Wine By the Glass
Sparkling
-
Nino Franco, Rustico, Prosecco, NV, Veneto
$15
-
Crafted Bubbles, NV, Pénedes, Spain
$15
White
-
Pecorino, Tiberio, 2022, Abruzzo
$19
-
Arneis, Vietti, 2022, Roero, Piedmont
$16
-
Grillo, Feudo Montoni, ‘Timpa,’ 2021, Sicilia
$17
-
Nascetta, Evio Cogno,’ Anas-Cëtta’, 2021, Piedmont
$21
-
Timorasso, La Colombera, 2020, Piedmont
$18
Rosé & Orange
-
Refosco, Ronchi di Cialla, ‘Rosé di Cialla,’ 2022, Friuli
$16
-
Ribolla Gialla, Movia, ‘Rebula’, 2020, Goriška Brda, Slovenia
$20
Red
-
Teroldego, Foradori, 2020, Trentino
$18
-
Rossese, Ka Manciné, ‘Beragna’, 2022, Valle d’Aosta
$20
-
Nebbiolo, Boroli, ‘1661,’ 2021, Langhe, Piedmont
$18
-
Sangiovese, Val di Suga, 2020, Tuscany
$19
-
Corvina Blend, Ilatium, ‘Campo dei Ciliegi’, 2015, Valpolicella Ripasso, Veneto
$17